Apérifrais

This cheese by the Tartare brand is made with cow’s milk or goat’s milk, depending on the flavor. It is marketed in the fashionable niche of bite-sized tidbits for cocktails. These small, flavored fresh cheese bites are sold on a platter. A number of varieties are available: Provençal, Italian, countryside, salmon, cool summertime, low-fat, Indian, tropical

Bongrain group

Small bite-sized ovals of fresh cheese topped with herbs and spices, sold on a platter.

Milky, melt-in-your-mouth, with no acidity. The predominant taste is that of the flavorings.